Samut Songkhram

Samut Songkhram province in Thailand is located at the entrance of the Mae Klong river to the Gulf of Thailand is this place is well known for its fertile land, production of vegetables and fruits, as well as a vast variety of seafood products and producing sea Salt is the main occupations in this region. It is also an interesting historical source for the early Rattanakosin period of Thailand.

Samut Songkhram is an ancient province with a long history. Originally, it is believed that this province was once a part of Ratchaburi province, and called Suan Nork at that time. Then, towards the end of the Ayutthaya period going on to the Thonburi period, it was separated from Ratchaburi province and was called Mueang Mae Klong.
Samut Songkhram is located 72 Kilometers from Bangkok, occupies an area of 416 square kilometers and is administratively divided into 3 districts: Amphoe Muang, Amphoe Amphawa, and Amphoe Bang Khonthi.